Classic Manhattan Cocktail

Preparation Time:
10 min
Difficulty:
Novice
Ingredients:
- 120ml of rye whiskey
- 60ml of sweet vermouth
- 2 dashes of bitters
- 2 maraschino cherries
- Ice cubes
Kitchen Tools Needed:
- Cocktail shaker
- Strainer
- Mixing glass
- Jigger
- Bar spoon
Instructions:
- Fill a cocktail shaker with ice cubes.
- Pour in the rye whiskey and sweet vermouth.
- Add the bitters.
- Stir the mixture gently with a bar spoon until well chilled.
- Using a strainer, pour the cocktail into two chilled glasses.
- Garnish each glass with a maraschino cherry.
Macros:
- Total Calories: 80kcal
- Carbs: 10g
- Proteins: 0g
- Fats: 0g